Our beef is born, raised and processed in Frederick County, Maryland. They are raised on green pastures throughout the growing season and supplemented daily with a balanced ration of grain. In the winter months, they are raised on grass hay, corn stalks and grain to ensure the integrity of our pastures is maintained.
We farm with animal health, the environment and our future as top priorities!
All our cut flowers, produce, pumpkins and fall mums are grown right here on our farm! We farm with regenerative practices ensuring the environment and soil health are at forefront of our production!
Our grass hay is grown on our ground as well as locally rented ground. We treat our hay fields with lime to regulate the pH and organic matter to provide adequate nutrients to produce quality hay.